Before you start your reservation online:
If you would rather speak to a real person or if you aren't offered your desired time online, please call us. We'd love to talk to you and assist you any way we can.
Before you start your reservation online:
If you would rather speak to a real person or if you aren't offered your desired time online, please call us. We'd love to talk to you and assist you any way we can.
Aloha! We are excited to announce that we are open for patio dine-in and takeout daily from 12-9pm. Walk-ins welcome. Click above to make a reservation or select “Order Takeout” from our website to order online!
Our passion for quality starts with our relationships with local farmers, ranchers and fishermen.
Avocado, kukui nut, local ogo, shaved Maui onion, crispy taro chips19
Local favorite, jicama cucumber namasu, curried coconut dip17.5
Jicama, local corn & pickled red onion, tomatillo aioli19
Guacamole, chipotle sour cream, cheese, black beans, chile de arbol salsa
Add fire grilled chicken or Kalua pork | 413
Hawaii grown mac nuts, seasonal vegetables, taro chips13
Local fish, fresh squeezed lime, avocado, cilantro, Maui onion, tomato, cucumbers, crisp tortilla chips15.5
All natural chicken, fresh cilantro, green onion, jicama cucumber namasu, herb buttermilk16
Panko crusted, ginger-yuzu cocktail sauce16.5
Upcountry greens, Kula strawberries, Maui onion, Surfing Goat cheese, candied walnuts, papaya seed vinaigrette12
Classic Caesar dressing, parmesan crisps, Lahaina farm hardboiled egg10
We only source locally caught or certified sustainably raised fresh fish.
Fresh herbs, lemon-caper reduction, pineapple jicama slaw34
Local fresh fish, shrimp, Tristan lobster tail, Kumu Farms fennel, Evonuk kale, corn, tomato saffron broth, crostini33
Jasmine rice, shiitake-soy butter, locally grown vegetables36
Cajun rubbed, roasted tomatillo aioli, cheddar & jack cheese, shaved cabbage, chile de arbol salsa, fresh tortilla chips, choice of corn or flour tortilla21
Hawaiian salt rubbed 14 oz. traditional hand-carved, mashed potato34
Charred green onion gremolata, bacon mashed potatos, locally grown vegetables39
1/2 pound proprietary blend of Angus beef, cheddar, local tomato, shredded lettuce, Maui onion, burger sauce, brioche bun
Substitute with a “Moku Roots” vegan taro patty16.5
Compart family farms pork ribs, sambal bbq, all natural huli huli chicken, french fries, jicima slaw26.5
Kids 12 & under, all items come with choice of rice, fries, or fresh fruit
Freshly cooked pasta, housemade cheddar cheese sauce8
Crispy all-natural chicken strips, panko breaded, ranch dipping sauce10
Battered, fried crisp, tartar sauce12
1/4 lb. USDA choice beef, cheddar cheese9
Chocolate cookie crust, macadamia nut ice cream, hot fudge, toasted mac nuts, whipped cream12
Hana breadfruit inspired, Maui honey, Kula strawberries, nut crust, gluten free, no refined sugar or dairy9.5
Leilani’s proudly uses the 29° Blizzard Draft System
Maui Brewing Co. Kihei, Hawaii8
Maui Brewing Co. Kihei, Hawaii8
Kona Brewing Co. Kona, Hawaii8
Kona Brewing Co. Kona, Hawaii7.5
Groupo Modelo S.A. de C.V. Mexico7
Coors Brewing Co. Golden, CO6.50
Our signature cocktail made with aloha, fresh Hawaiian juices & two types of rum15
Made with our very own barrel of Patron Reposado tequila, house made hibiscus syrup, white grapefruit juice, fresh lime juice15
Maui Ocean Vodka, lilikoi, fresh lime, cranberry. Shaken and served up15
Pau Maui vodka, ginger beer, mango puree, fresh lime juice, fresh mint, orange bitters14
Citrus vodka, fresh lemonade, splash of cranberry13
Our classic Pina Colada with strawberry puree13
Our version of a classic tiki cocktail with a premium blend of Maui made Kula rums, fresh lime juice, orange curacao, orgeat17
Silver tequila, fresh sweet & sour, Grande Marnier float Make it Mo’ Bettah with Leilani’s
own barrel of Patron Reposado | 314
Aunty Leilani’s secret recipe6.5
Passion fruit, mango, and pineapple blended with a strawberry swirl7
Treviso, Italy9.5 / 46
Rose, Maui, Hawaii12 / 58
New Mexico50
Reims, France115
Épernay, France250
California9 / 34
Willamette Valley, Oregon13 / 49
Burgundy, France75
Willamette Valley99
La Mancha, Spain48
Mendocino County40
Paso Robles55
Napa Valley79
Columbia Valley, WA9.5 / 36
Sonoma County59
Italy50
Sonoma County10 / 38
Red Hills Lake County16 / 62
Red Mountain, WA78
Alexander Valley120
Stags Leap District150
Santa Ynez Valley11 / 42
Mosel, Germany10 / 38
Delle Venezie, Italy34
Oregon38
Napa Valley49
Marlborough, NZ46
Napa Valley13 / 50
Margaret River, Australia55
Napa Valley65
California35
California9 / 34
California11 / 42
California46
Alexander Valley15 / 58
Chablis, France70
Carneros79
Sonoma Mountain94
*Consuming raw or undercooked foods may increase your risk of foodborne illness.
Gluten Conscious – item is prepared with gluten-free ingredients; however, our kitchen is not gluten-free. Please inform your server of any allergies.
18% gratuity will be included on all parties of 8 or more.
In an effffort to reduce our environmental footprint, the T S family of restaurants proudly serves beer on tap only.
We are working to eliminate single-use plastic and glass products for the health of our oceans, our favorite place to play.