On Ka'anapali Beach at Whalers Village
808.661.4495
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2435 Kaanapali Parkway, Bldg. J1 | Lahaina , HI | 96761
Sunset: 6:19 pm
66°F |
808.661.4495
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Pupus

Sashimi

Fresh Hawaiian ahi* with wasabi and pickled ginger
18
Hawaiian Ahi* Poke

Avocado, kukui nut, local ogo, shaved Maui onion, crispy taro chips
18
Shrimp Cocktail (gf)

Pickled vegetable, ginger-yuzu cocktail
15
Jumbo Lump Crab Cakes

Big Island hearts of palm, local corn & pickled red onion, tomatillo aioli
19
Surfing Goat Cheese Plate

a trio of locally crafted goat cheeses, assorted accoutrements, crispy taro chips and lavosh
17
Soup de Jour

Chef’s daily creation
9

Fresh Salads

Maui Fresh (gf)

Kumu Farms shaved fennel, upcountry greens, local cherry tomato, organic Maui beets, toasted macadamia nuts, Surfing Goat cheese, white balsamic vinaigrette
12
The Wedge (gf)

Crisp iceberg, Maytag blue cheese, Duroc bacon, Kula cherry tomatoes
10
Local Romaine Caesar

Shaved parmesan, classic dressing, house made croutons
9
Local Tomato & Fresh Mozzarella

pickled red onion, radish, basil oil, lava salt
12.5

Dessert

Kimo’s Original Hula Pie®

Chocolate cookie crust, macadamia nut ice cream, hot fudge, toasted mac nuts, whipped cream
Chef's seasonal Hula Pie also available
10
Lilikoi Pono Pie (gf)

Guilt free from Maui! With Kula strawberries, Maui honey, and macadamia nut crust. This Hana breadfruit inspired dessert contains no gluten, re ned sugar or dairy
9
Fresh Tropical Fruit Crisp

Graham cracker crumble, salted caramel sauce, Hawaiian vanilla bean ice cream
9
Chocolate Mocha Mousse Cake

Ka’anapali coffee infused, Kula strawberry
11
Tropical Sorbet Trio (gf)

Hawaii made seasonal flavors
8

Off the Hook

Pan Seared Catch (gf)

braised root vegetables, parsnip puree, macadamia nut brown butter
31
Parmesan Crusted

Fresh herbs, lemon-caper reduction, farmer’s market vegetables
34
Sesame Crusted Ahi* Steak (gf)

Coconut & citrus jasmine rice, shiitake-soy butter, grilled Kula asparagus
36

From the ‘Aina

Maui Onion Marinated Sirloin (gf)

Double R Signature Ranch® prime steak* saute?ed Maui onion, bacon mashed potato, red wine reduction
26
Herb Roasted Jidori Chicken

Upcountry ratatouille, Waipoli watercress & macadamia nut pesto, crispy Maui Pasta Co. gnocchi, opal basil gastrique
27
Duroc Pork shank

Brussels sprouts, Maui Pasta Company gnocchi, Obsidian stout demi, pineapple chimichurri
28
Grilled Filet Mignon* (gf)

Black truffle compound butter, green peppercorn reduction, grilled Kula asparagus
36
Double R Signature Ranch® Prime Rib* (gf)

Hawaiian salt rubbed 14 oz. traditional hand-carved
32

Seafood

Pan Seared Day Boat Scallops (gf)

Local kale, tomato-ginger jam, crispy bacon, parsnip puree
27
Seafood Pasta

Local catch, shrimp, Tristan lobster, fresh pasta, lemon-fennel cream
29
Steamed Alaskan King Crab Legs (gf)

A full pound of crab legs
Market
Butter Poached Tristan Lobster Tails (GF)

Two 4oz. Maine lobster tails sustainably farmed raised on the Big Island of Hawaii, poached in beurre monte, coconut-citrus jasmine rice, local vegetables
44

Entrées

Grilled Chicken Breast

Teriyaki dipping sauce
8.95
Grilled Hawaiian Catch

Lemon butter sauce
13.95
Keiki Steak

Double R Signature Ranch beef
13.95
Keiki Shells & Cheese

Fresh pasta with cheddar cheese sauce
7.95
KEIKI BABY BACK RIBS

cooked Hawaiian imu style
10.95

Drinks

Keiki Drinks
2.95
Smoothies

Choice of Chocolate, Banana, Strawberry or Mango
6.50
Maui Brewing Co. Island Root Beer

All natural, no HFCS, brewed with local ingredients
4.50

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